Spiced Yogurt Chicken

A few weeks ago, I made a discovery: marinading chicken in yogurt makes it so moist and flavorful. I’m way behind on this, I know. The hundreds of pieces...

Homemade Naan

I’ve been cooking a lot of Indian and Middle Eastern inspired cuisine in the last few months. Like a lot. Like suddenly various curries make an appearance on every...

Classic Meatloaf

  If you can believe it, I’d never had meatloaf before I made this. And I’m 24 years old. That’s a lot of years to not have meatloaf. I’ve...

Chicken Enchilada Bowl

I love “bowls” for lunch! Mine are often composed of a mish-mash of leftovers, which are usually great, but deliberately put together ones are even better. Bowls like this...

Our friends from Portland came to stay with us here in Cape Town for two weeks last month and we had an absolute blast. We got the weather to...

Spicy Ethiopian Stewed Beef (Key Wat)

People. Ethiopian food is delicious. Like, crazy good. And I’ve only come to realize that in the last couple of months. Do you know what’s so silly about that?...