Easy Swiss and Gruyere Fondue

I have a secret. It’s my fondue recipe. Guys, it’s kind of……………………. gross. But totally delicious. And what I mean by that is, there’s a secret ingredient that is...

Blueberry Oatmeal Cookies

These Blueberry Oatmeal Cookies are perfectly chewy, and the milk crumb and blueberries add a twist to make them just different enough to be fun! If you follow me...

Easy Sous Vide Hollandaise

This sous vide hollandaise sauce is so easy to whip up. Dump all your ingredients into a jar, cook for a half hour, then blend! This post may contain...

Brie and Fig Scones

These easy brie and fig scones take brunch to a whole new level. Perfect for weekend brunch at home or as a finger food and bridal showers and baby...

Sous Vide Pastrami

Sous vide pastrami takes a little effort, but it’s so worth it. In this easy sous vide recipe, I teach you how to make pastrami from start to finish...

Smoked Sous Vide Pulled Pork Shoulder

Combining sous vide and smoke makes for the best pork shoulder roast (also called pork butt). A simple rub is all you need to create this easy, sous vide...