Warm Potato Salad with Sour Cream and Bacon

This potato salad can be served warm or at room temperature. Plenty of bacon, dill, and sour cream make this an easy crowd pleaser and delicious side dish. Not...

Fall Off the Bone Sous Vide Chicken Wings

You might not think of sous vide when it comes to preparing chicken wings. After all, what can beat a deep fry?! Sous vide hot wings will have you...

Sous Vide Buttermilk Fried Chicken

You’ll never have to worry about a raw center in your fried chicken again when you combine two of my favorite cooking methods: sous vide and deep frying! After...

Spicy Chimichurri (for Steak, Chicken, and Fish)

Chimichurri is a delicious, herby Argentinian sauce that pairs perfectly with meat, especially beef. This chimichurri is as classic as they come with the addition of spicy pickled peppers....

Creamy DIY Steakhouse-Style Horseradish Sauce

Classic horseradish sauce is the perfect accompaniment to beef, whether it’s steak, tenderloin, chuck roast, prime rib, or even sandwiches. This simple DIY recipe for the spicy, creamy horseradish...

Sous Vide Smoked Pork Brisket

Pork brisket is a butcher’s cut we should all be taking advantage of. This cut is on the tougher side and full of flavor, making it perfect for a...