Blog Brown Butter Apple Blondies This easy recipe for Brown Butter Apple Blondies results in the most chewy, almost caramel-like dessert with tons of fall Amatriciana This simple pasta recipe for Amatriciana straight out of Italy combines tomato sauce, black pepper, and bacon for a simple Sous Vide Steak Picanha with Horseradish Dijon Sauce Picanha (sirloin cap) is one of the meatiest cuts - it rivals prime rib! Do it sous vide & serve Flatbread with Tomatoes, Peppers and Burrata I definitely took the easy way out with this Flatbread with Tomatoes, Peppers and Burrata. And you know what? No Porter Road: A Love Story I make no secret of my affinity for meat. I love it all, from a ribeye done sous vide at Best Ever Oven Fries After many years, I have finally perfected the french fry. I've suffered through burnt french fries, soggy french fries, and Smash Burgers Lately, I've been obsessed with smash burgers. I initially discovered them at a bar up the street from our house Easy Swiss and Gruyere Fondue I have a secret. It's my fondue recipe. Guys, it's kind of......................... gross. But totally delicious. And what I mean Blueberry Oatmeal Cookies These Blueberry Oatmeal Cookies are perfectly chewy, and the milk crumb and blueberries add a twist to make them just Sous Vide Cherry Cheesecake This recipe for sous vide cherry cheesecake couldn’t be easier! Even better: it makes individual dessert servings, so it’s perfect Easy Sous Vide Hollandaise This sous vide hollandaise sauce is so easy to whip up. Dump all your ingredients into a jar, cook for 5 Essential Sous Vide Recipes Just getting started with sous vide or thinking of diving in? Make sure to grab my Sous Vide 101 guide « Previous 1 2 3 4 5 … 36 Next »
