– 3 pounds medium sized beets, you can use golden, red, or a mix – Kosher salt – 1 1/2 cups apple cider vinegar – 1 1/2 cups water – 1 1/2 cups sugar – 3 bay leaves – 1 2- inch cinnamon stick – 2 tsp black peppercorns – 3/4 tsp cloves – 1/4 tsp caraway seeds, optional