– 1/2 yellow onion, diced – 1/2 red bell pepper, diced – 1/2 yellow bell pepper, diced – 2 cloves garlic, minced – 1 tbsp olive oil – 1/2 tsp cumin – 1/2 tsp cayenne pepper – 1 tsp paprika – 1 400 gram can diced tomatoes – 1 tbsp tomato paste – 1 tsp sugar – 1 tsp salt – 1/4 tsp black pepper – 4 large eggs
Serving: – Crumbled feta, for serving – Chopped fresh parsley, for serving – French Bread or Toast