Creamy Horseradish Sauce

Classic horseradish sauce is the perfect accompaniment to beef, whether it's steak, tenderloin, prime rib, or even sandwiches.


1/2 cup sour cream 1/4 cup mayonnaise 2 tbsp prepared horseradish, drained 1 tbsp dijon mustard 1 tbsp finely chopped chives 1 tsp white vinegar 1/2 tsp salt 1/4 tsp freshly cracked black pepper

Add all ingredients to a bowl.

Serve with beef cut of your choice and enjoy.