– 1 tbsp olive oil – 1 medium yellow onion, diced – 1 green chili, finely diced – 1/2 inch piece of ginger, peeled and shredded – 1 tsp minced garlic – 4 chicken breasts, fat trimmed and cut into 1-inch cubes – Salt and pepper – 1 tsp ground coriander – 1 tsp ground cumin – 1 tsp turmeric
– 1 tsp paprika – 1/2 tsp nutmeg – 1/2 tsp cinnamon – 1/4 tsp ground cloves – 2 tbsp garam masala, or your favorite masala – 15 oz. or 400 gram can chopped tomatoes – 2 tbsp tomato paste – 2 cups chicken broth – 2 medium potatoes, cut into 1/2-inch cubes – 8 crusty, day-old rolls – 1 tbsp chopped cilantro