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Strawberry Cheesecake Oatmeal

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 1 Serving
Strawberry Cheesecake Oatmeal: oatmeal topped with strawberries and a drizzle made with cream cheese, cinnamon, & honey for an easy & delicious breakfast!

Ingredients
 

  • 4 oz 1/2 a package low fat cream cheese, room temperature
  • 2 tbsp honey
  • 1 tbsp milk
  • 1/4 tsp cinnamon
  • 1 1/2 cups water
  • Pinch of salt
  • 3/4 cup oatmeal, not instant
  • 3 large strawberries, hulled and cut into thin strips
  • Cinnamon, for serving (optional)
  • Honey, for serving (optional)

Instructions
 

  • Using a standing or handheld mixer, whip the cream cheese until lighter in texture and fluffy. Add the 2 tablespoons honey, 1/4 teaspoon cinnamon, and milk. Beat until completely combined. Taste and add more honey if desired. Set aside.
  • To make the oatmeal, bring the water to a boil in a small pot. Reduce heat to medium-high and add the salt. Add the oatmeal and cook stirring frequently for five minutes, or until thick.
  • Pour the oatmeal into a bowl and top with strawberries. Drizzle desired amount of cream cheese mixture and sprinkle with cinnamon and extra honey if desired.
Course: Breakfast
Author: Chelsea Cole
Did you make this recipe?Mention @aducksoven on Instagram or tag #aducksoven.