Make your own lemon pepper seasoning with just three ingredients: lemon zest, black pepper, and kosher salt. This seasoning is perfect for adding zesty flavor to chicken, seafood, and more.
Add the lemon zest to the parchment lined baking sheet and spread into as thin of a layer as you can. Bake in preheated oven for 15-20 minutes, until zest is dry. Let cool on counter for 20-30 minutes, until completely cool to the touch.