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Summer

Harissa Glazed Salmon

Plum BBQ Sauce

Classic Lemon Bars

Boozy Strawberry Lime Soda

Sous Vide Cilantro Lime Shrimp

Aunt Debbie’s Blackberry Cobbler

Grilled Thai Chicken and Beets with Coconut Lime Sauce

Grilled Corn Salad

Thai Mango Sticky Rice

Colombian Chicken Soup

Spicy Shrimp and Couscous

Raspberry and Coconut Clafoutis

Nectarine Lemon Bars

Raspberry Sun Tea and To-Go Mason Jars

Perfect, Perfect Ribeye

Pepper Jack Stuffed Jalapeno Burgers

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Hi! I'm Chelsea.

I'm the author of Everday Sous Vide: It's All French to Me, a digital marketer by day, and food blogger and freelance content creator by night. I'm a University of Oregon grad currently in Portland, OR, my hometown. I first started this blog as a college student hoping to encourage other students to branch outside of pizza and boxed mac and cheese. While some things have changed since I finished school, I still rely on simple recipes to produce fun, comforting food!

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